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The freshest Gulf shrimp on our prix fixe Savor Sarasota menu Aug. 18-30

20140219 120609One of the best parts about Sarasota is fresh seafood. When you join us at the Bijou Cafe, you know that the seafood you are served is the finest and freshest. Try our Gulf shrimp, sautéed in olive oil with roasted garlic and tomatoes, sautéed spinach, basil, and you can be the judge.

 

This Savor Sarasota discounted menu changes every two weeks with two courses for $15 at lunch, Monday through Friday, and three courses for $29 at dinner, Monday through Saturday. When you pair one of our special dishes with one of our smooth glasses of wine, you have the ingredients to a perfect evening.

 

Join us for a relaxing lunch or dinner in downtown Sarasota. Bring your friends to sit back and relax, soaking up the last few days of summer. And now, with the kids back at school, you deserve to celebrate. Make reservations online or just swing by! See you soon.

 

 

LUNCH $15.00 (Tax and gratuity not included)

  

To Start

Choice of a cup of Soup du Jour (Hot or chilled specialty)

or

Shrimp & Crab Bisque (additional 2.00)

or

Spinach and Raspberry Salad

With Maytag Blue cheese, bacon, tomato and raspberry vinaigrette

or

Bijou House Salad

Mixed greens, carrot, radish, red onion, cucumber, white balsamic vinaigrette

 

Entrées

NEUSKI’S BLT

With Semolina bread and avocado mayonnaise

or

RAINBOW TROUT

Cornmeal dusted and sautéed and served with ranch vegetable ragout and fresh chive aioli

or

BIJOU CAESAR AND CHICKEN

Grilled chicken breast with Romaine lettuce, herb croutons, parmesan crisps, creamy roasted garlic dressing, anchovy

 

 

DINNER $29.00 (Tax and gratuity not included)

 

To Start

Choice of a cup of Soup du Jour (Hot or chilled specialty)

or

Shrimp & Crab Bisque (additional 2.00)

or

Spinach and Raspberry Salad

With Maytag Blue cheese, bacon, tomato and raspberry vinaigrette

or

Bijou House Salad

Mixed greens, carrot, radish, red onion, cucumber, white balsamic vinaigrette

 

Entrées

SHRIMP AND TOMATO CAPELLINI

Fresh Gulf shrimp sautéed in olive oil with roasted garlic and tomatoes, sautéed spinach, basil, Grana Padano

or

RAINBOW TROUT

Cornmeal dusted and sautéed and served with ranch vegetable ragout and fresh chive aioli

or

BIJOU CRISP ROASTED DUCK

Savory bread pudding stuffing, sour cherry Merlot sauce or Orange Grand Marnier sauce 

 

Dessert

Gelati Profiteroles

With chocolate and vanilla gelati and caramel and chocolate drizzle

or

Bijou’s Assorted Authentic Italian Gelati and Sorbetti

 

 

By 

Written by : JP Knaggs

Dinner hours
TUE-SAT from 5-9PM

Closed Sunday & Monday

 


Bijou Cafe
1287 First Street
Sarasota, FL 34236

941.366.8111


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