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September 10: Summer in the City menus

Beets. Totaly tasty, but even tastier with a bit of goat cheese. Come try our beet and arugula salad this week, or any of the other awesome selections — including our signature Bijou Crab Cakes! — on this week's prix fixe Summer in the City menu for Sept. 10-15. 

SUMMER IN THE CITY Dinner:
$32.95 per person

Choice of Starter:

 BEET & ARUGULA SALAD Goat cheese, red onion, croutons, with a white balsamic vinaigrette

SOUP DU JOUR Hot and chilled specialties of the Chef

Choice of Entree: 

crab-cakesBIJOU CRAB CAKES Creole remoulade and veg du jour

VEAL PICCATA Sauteed garlic, artichokes, lemon, butter and parsley

GRILLED CHICKEN BREAST With mushroom ravioli, light lemon cream sauce and chevre

For Dessert:

KARPATKA Polish style Napoleon

 

SUMMER IN THE CITY Lunch:
$16.95 per person

Choice of Starter: 

BEET & ARUGULA SALAD Goat cheese, red onion, croutons, with a white balsamic vinaigrette

SOUP DU JOUR Hot and chilled specialties of the Chef 

Choice of Entree: 

CHICKEN CAESER SALAD Our version of the classic with grilled chicken breast

SHRIMP FRANCHESE Lemon, parsley, garlic and butter over angel hair pasta

BIJOU HAMBURGER Smoked cheddar cheese, carmelized onions, waffle chips

  

Try any of the above with our wine of the week for just $6 per glass and $24 per bottle.

Join us this week! Reservations are recommended but not required. You can make a reservation online by clicking here, or call us at 941.366.8111. And do follow us on Facebook for news on specials and dishes du jour throughout the week.

Written by : JP Knaggs

Lunch HOURS
Mon-Fri 11:30AM-2PM

Dinner hours
Mon-SAT from 5PM

Closed Sundays during
the Summer season

Bijou Cafe
1287 First Street
Sarasota, FL 34236

941.366.8111


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