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Light and flavorful Chicken Paillard and more on our prix fixe Savor Sarasota menu June 23-July 6

chicken paillard 2Summers are wonderful for so many reasons, but mainly because of our prix fixe lunch and dinner menu! This year's Savor Sarasota has officially begun at the Bijou. This week's menu has one of our favorites, Chicken Paillard, and when paired with a glass of white wine, it makes for the perfect summer evening.

This special menu changes every two weeks with two courses for $15 at lunch (11:30 a.m. - 2 p.m.) Monday through Friday, as well as three courses for $29 at dinner (beginning at 5 p.m.) Monday through Saturday.

Reservations are always recommended but not required. See you soon!

 

Savor Sarasota Menu for June 23 to July 6

 

LUNCH $15.00 (Tax and gratuity not included)

 

First Course

Chilled Vichyssoise
or
Shrimp & Crab Bisque (add $2)
or
Summer Garden Salad with chopped egg and Nicoise dressing

 

Second Course

Moules et Frites
or
Chicken Paillard
or
Short Rib Sliders with chèvre, arugula and horseradish aioli

 

 


DINNER $29.00 (Tax and gratuity not included)

 

First Course

Chilled Vichyssoise
or
Shrimp & Crab Bisque (add $2)
or
Summer Garden Salad with chopped egg and Nicoise dressing

 

Second Course

Grilled Swordfish en Brochette with watermelon, ginger citrus vinaigrette
or
Braised Short-ribs, cheese & garlic mashed potatoes
or
Chicken Paillard

 

Dessert

Amarula Creme Brûlée
or
Choice of Bijou Gelati’s and sorbets

Written by : JP Knaggs

Dinner hours
TUE-SAT from 5-9PM

Closed Sunday & Monday

 


Bijou Cafe
1287 First Street
Sarasota, FL 34236

941.366.8111


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