Wine Selection

  • Bijou Chardonnay

    Bijou-wine-art-rev
  • by the glass

    SPARKLING

    NV Charles de Fere, Blanc de Blanc - 7
    NV Francois Montand, Brut - 9
    NV Bellussi, Prosecco, Brut - 9

    WHITE

    Chardonnay, Le Jardin, Cuvee Prestige - 8
    Chardonnay, Hook & Ladder - 10
    Chablis, Jean-Marc Brocard, "Sainte Claire" - 10
    Sauvignon Blanc, Mohua, N.Z. - 8
    Pinot Grigio, Minini, Italy - 7
    Viognier/Chenin Blanc, The Wolftrap - 8 
    Muscadet Sevre & Maine, Ch du Poyot - 8
    Riesling, Standing Stone - 9
    Puech-Haut, Prestige, Rose - 9

    RED

    Cabernet Sauvignon, Frog’s Leap - 17
    Cabernet Sauvignon, Predator - 9
    Bordeaux Blend, Guenoc, Victorian Claret - 9
    Merlot, Milbrandt, Traditions - 9
    Shiraz, Tournon, “Mathilda” - 9
    Pinot Noir, Lola, Russian River  - 12
    Pinot Noir, Cono Sur - 7
    Zinfandel, Alexander Valley, “Temptation” - 9
    Côtes du Rhône, E. Guigal - 11
    Malbec, Felino, Vina Cobos - 9

    APERITIFS AND SHERRY

    Dubonnet- Red - 6
    Kir - 8
    Kir Royale - 10
    Campari - 8
    Champagne Cocktail - 10
    Harvey's Bristol Cream Sherry - 6
    Sandeman Character Sherry - 8
    Dry Sack Sherry - 7

    IMPORTED & CRAFT BEERS

    Stella Artois, Belgium - 6
    Beck’s, Dark, Germany - 6
    New Belgium "FAT TIRE" Amber Ale, CO - 6
    3 Daughters, Bimini Twist, IPA, St Petersburg - 6
    Big Storm, Wavemaker, Amber Ale, Tampa - 6
    Cigar City "MADURO" Brown Ale, Tampa - 6
    Magic Hat NQPA, Vermont - 6
    Red Hook IPA, Seattle - 6
    Goose Island 312 Urban Pale Ale, Chicago - 6
    Big Top "Circus City" IPA, Sarasota - 6
    JDubs, "Poolside", Kolsch, Sarasota - 6
    St. Pauli Non-Alcoholic, Germany - 6
  • by the bottle - WHITES

    Bin#

    Vintage

    Price

    Premium Half Bottles

    820

    N/V

    FR

    Moët et Chandon, Brut, Imperial Champagne

    44

    800

    2015

    US

    Talley, Arroyo Grande Valley Chardonnay

    29

    801

    2016

    US

    Duckhorn, Napa Valley, Chardonnay

    40

    821

    2016

    FR

    Hubert Brochard, Sancerre

    32

    822

    2016

    FR

    Miraval, Rosè, Côtes de Provence

    32

             

    Champagne and Sparklers

    126

    2006

    FR

    Dom Perignon Cuvee Brut

    275

    120

    N/V

    FR

    Moët et Chandon, Brut, Imperial, Epernay

    86

    121

    N/V

    FR

    Beaumont des Crayeres, Grand Prestige Brut

    65

    123

    N/V

    FR

    J. Lassalle, Premiere Cru, Brut

    68

    124

    N/V

    FR

    Veuve Clicquot, Reims

    110

    125

    N/V

    FR

    François Montand, Brut, France

    28

    127

    N/V

    FR

    François Montand, Brut, "Rose" France

    28

    128

    N/V

    SA

    Graham Beck, “Bliss”, Demi Sec, South-Africa

    32

    150

    N/V

    IT

    Bellussi Doc Extra Dry,  Prosecco, Italy

    28

             

    Chardonnay

    200

    2016

    US

    Grayson Cellars, California

    32

    201

    2013

    US

    Kesner, Rockbreak Sonoma Coast

    84

    202

    2014

    US

    Truchard, Carneros, Napa

    65

    203

    2014

    US

    Barnett Vineyards, "Sangiacomo", Carneros

    55

    204

    2014

    US

    Foley Johnson, Carneros

    48

    205

    2013

    US

    Failla, Haynes Vineyard, Napa Valley

    98

    206

    2015

    US

    Talley, Arroyo Grande Valley

    48

    207

    2014

    US

    Staglin Family, “Salus” Estate, Napa Valley

    85

    208

    2014

    US

    The Forager, Sonoma Coast

    45

    209

    2014

    US

    Paul Hobbs, Russian River

    78

    210

    2013

    US

    Walter Hansel,"Cahill Lane Vineyard", Russian River 

    58

    211

    2014

    US

    Ramey, Hyde Vineyard, Napa Valley, Carneros

    96

    213

    2015

    US

    Sean Minor, “Four Bears”, Central Coast

    28

    214

    2014

    US

    Hook & Ladder, Russian River

    40

    220

    2016

    FR

    Jean-Marc Brocard, "Sainte Claire" Chablis

    40

    221

    2011/12

    FR

    Maison Roche de Bellene, Meursault

    75

    222

    2015

    FR

    Pierre Janny, "Margolliets", Pouilly-Fuissé 

    48

    223

    2014

    FR

    Pierre Janny. Mâcon Villages “Loumont”

    42

    227

    2013/14

    FR

    Vincent Girardin, "Chassagne Montrachet", V.V.

    86

    229

    2015

    FR

    Les Frères Couillaud "Le Jardin", Val de Loire

    32

    240

    2013

    SA

    Bayten, Constantia Valley, S Africa

    38

    241

    2015

    SA

    Babylonstoren, Drakenstein, Cape

    58

    242

    2015

    SA

    Hamilton Russell, Walker Bay, SA

    60

             

    Pinot Grigio, Sauvignon Blanc

    300

    2016

    US

    Gainey, Santa Ynez Valley, Sauvignon Blanc

    32

    301

    2016

    US

    Cade, Napa Valley, Sauvignon Blanc

    58

    320

    2016

    FR

    Le Roi des Pierres, Sancerre 

    48

    352

    2016

    FR

    Patient Cottat, “Le Grand Caillou” Sauvignon Blanc

    28

    340

    2015

    SA

    Ashbourne, Sauvignon Blanc/Chard, Walker Bay

    36

    350

    2016

    IT

    Minini, Pinot Grigio, Italy

    24

    351

    2016

    NZ

    Stoneburn Sauvignon Blanc, Marlborough, N. Z.

    36

    425

    2016

    SA

    Babylonstoren, Chenin Blanc

    30

     

    Other Choice Whites

    402

    2015

    US

    Standing Stone Riesling, Finger Lakes, NY

    36

    403

    2014

    US

    Balletto, Russian River, Pinot Gris

    36

    420

    2015

    FR

    Chateau du Poyet, Muscadet Sèvre et Maine

    32

    421

    2016

    FR

    Paul Blanck, Pinot Blanc, Alsace

    34

    422

    2014

    FR

    Monmousseau, Vouvray

    32

    423

    2016

    FR

    Miraval, Rosè, Côtes de Provence

    45

    424

    2016

    FR

    Figuière, Signature Magali, Rosé, Côtes de Provence

    36

    425

    2017

    FR

    Puech-Haut, “Prestige”, Rosé, St Drézéry

    38

    440

    2016

    SA

    The Wolftrap, White blend, Franschoek

    32

    441

    2016

    SA

    Starke-Conde “Field Blend”, Jonkershoek, Stellenbosch

    45

  • by the bottle - REDS

    Bin #

    Vintage

       

    Price

    Premium Half Bottles

    900

    2014

    US

    Keenan, Napa Valley, Merlot

    42

    901

    2014

    US

    Hess Collection,”Allomi”, Napa, Cabernet Sauvignon

    32

    920

    2013

    FR

    Perrin, Reserve, Côtes du Rhône

    20

    921

    2014

    FR

    Chateau de Parenchere, Bordeaux Superieur

    22

    950

    2014

    FR

    Domaine Tollot-Beaut, Chorey-Les-Beaune

    37

     

    Pinot Noir and Burgundies

    501

    2013

    US

    Francis Tannahill, "The Hermit", Dundee Hills, OR

    78

    502

    2014

    US

    Lola, Russian River, Pinot Noir

    46

    503

    2014

    US

    La Follette, North Coast, Pinot Noir

    38

    504

    2015

    US

    Cristom, Mt. Jefferson Cuvee, Willamette Valley, PN

    56

    505

    2014

    US

    Seven Springs, Evening Land, Eola-Amity Hills, PN

    78

    508

    2014

    US

    Hahn, SLH, Santa Lucia, Estate Pinot Noir

    48

    510

    2014

    US

    Murder Ridge, “Perli Vineyard” Mendocino Ridge

    78

    511

    2014

    US

    Balletto, “Sexton Hill Vineyard”, Russian River, PN

    85

    520

    2013

    FR

    Morey Saint~Denis,"Herbuottes" Frédéric Magnien

    78

    521

    2014

    FR

    Maranges, "La Fussiere" 1er Cru, Bachelet-Monnot

    76

    522

    2013/14

    FR

    Auxey-Duresses,Christoph Buisson

    64

    540

    2015

    SA

    Hamilton Russell, Hermanus, Cape, Pinot Noir

    78

    541

    2015

    SA

    Stark-Condé, “Postcard Series”, Elgin, Pinot Noir

    36

    550

    2014

    AR

    Luca, G Lot, Tupungato, Mendoza, Pinot Noir

    65

    553

    2012

    NZ

    Peregrine, Central Otago, N.Z. Pinot Noir

    60

     

    Cabernets, Merlots, and Blends

    601

    2014

    US

    Merryvale, Napa Valley, Merlot

    85

    602

    2015

    US

    Hahn, Central Coast, Merlot

    30

    612

    2014

    US

    Gundlach Bundschu, Sonoma Valley, Merlot

    65

    603

    2013

    US

    Sean Minor, "Nicole Marie" Napa Valley, Red

    48

    604

    2014

    US

    Guenoc, "Victorian Claret"

    36

    605

    2014

    US

    Kuleto Estate, "Native Son",Napa Red Blend

    45

    606

    2012

    US

    Collier Falls, Hillside Estate, Dry Creek Valley, Cab

    68

    607

    2014

    US

    Turnbull, Napa, Cab

    88

    608

    2013/14

    US

    Freemark Abbey, Napa, Cab

    78

    609

    2014

    US

    Alexander Valley Vineyards, "School Reserve" Sonoma

    58

    610

    2015

    US

    Vinum, “The Insider” Cab, Paso Robles

    40

    611

    2015

    US

    Austin Hope, Paso Robles, Cab

    96

    616

    2010

    US

    Jean Edwards ,“Stagecoach Vineyard”, Napa, Cab

    65

    617

    2015

    US

    Frog's Leap, Napa Valley

    68

    620

    2012

    FR

    Segla, Margaux

    88

    621

    2014

    FR

    Chateau de Parenchère, Bordeaux Superieur

    38

    622

    2012

    FR

    Chateau Peyraud, Cotes de Blaye

    36

    632

    2012

    FR

    Chateau Barde-Haute, Grand Cru, St Emilion

    85

    628

    2013

    FR

    Croix de Beaucaillou, St Julien

    85

    640

    2014

    SA

    Ernie Els, Cabernet Sauvignon, Stellenbosch

    60

    642

    2014

    SA

    Rust en Vrede, Cab, Stellenbosch

    62

    643

    2013

    SA

    Tokara, Cabernet Sauvignon, Stellenbosch

    38

    743

    2015

    SA

    Stark-Condé, Cabernet Sauvignon, Stellenbosch

    46

    650

    2014

    IT

     Borgo Salcetino, Chianti Classico

    40

    Other Choice Reds

    700

    2015

    US

    Saini Vineyards, Dry Creek, Sonoma, Zinfandel

    40

    701

    2015

    US

    La Storia by Trentadue, Alexander Valley, Zinfandel

    36

    702

    2014

    US

    enTycement by Ty Caton, Red Zin blend, Sonoma

    36

    703

    2013

    US

    Collier Falls, Hillside Estate, Dry Creek, Zinfandel

    68

    704

    2014

    US

    Yorkville Cellars, “Hi-Rollr” Red, Mendocino

    34

    705

    2014

    US

    Tablas Creek, Patelin de Tablas, Paso Robles

    45

    706

    2014

    US

    Robert Hall, Paso Robles, Syrah

    36

    707

    2014

    US

    L'Ecole No.41, Columbia Valley, Syrah

    48

    709

    2013/14

    US

    Tensely, Santa Barbara County, Syrah

    56

    720

    2013/14

    FR

    Perrin, Chateauneuf-du-Pape, "Les Sinards"

    70

    721

    2014

    FR

    E. Guigal,  Côte du Rhône

    44

    722

    2013

    FR

    E. Guigal, Gigondas 

    58

    723

    2014

    FR

    Tessellae, "Old Vines" Grenache, Syrah, Mouvedre

    36

    742

    2015

    SA

    The Chocolate Block, Boekenhoutskloof, Franschoek

    56

    750

    2011

    IT

    Santinumi,  Riserva, Montepulciano D'Abruzzo

    80

    760

    2014

    IT

    Bruno Rocca, Barbera d’Asti

    42

    762

    2012

    IT

    Zenato, Amarone della Valpolicella, Classico

    92

    751

    2012

    CH

    Chono, San Lorenzo, Red Blend, Maipo Valley, Chile

    40

    752

    2014

    AR

    Angulo Innocenti, Malbec, Argentina

    36

    753

    2012

    AR

    Tapiz, Alta Collection, Malbec, Mendoza

    36

    754

    2014

    AU

    Yalumba, “Patchwork” Barossa Shiraz

    42

    755

    2015

    AR

    Catena, “Vista Flores”, Malbec, Mendoza

    36

    756

    2013

    SP

    Porrera, “Black Slate”, Priorat

    45

    757

    2009

    SP

    Prado Enea, Muga, Gran Reserva, Rioja

    110

  • Reserve List

    WHITES

    126

    2006

     

    Dom Perignon

    275

         

    One of the world's most famous and renowned Champagnes.

     
             

    212

    2013

     

    2013 Pahlmeyer Chardonnay, Sonoma Coast 

    145

         

    Super-intense nose of mandarin oranges, quince and white peaches. 95 points Robert Parker

     
             

    224

    2014

     

    Xavier Monnot, Meursault, 1er Cru, “Les Charmes”

    139

         

    Scents of melted butter and almond, demonstrating good intensity. The palate is very well balanced, lightly spiced with citrus fruit, white peach, walnut and nectarine. This is a really well-crafted white Burgundy 

     
             

    225

    2015

     

    Phillipe Colin, Chassagne-Montrachet, 1er Cru “Les Chenevottes”

    138

         

    Peach, melon and lemon flavors, while spice and pastry notes add depth. Shows fine equilibrium and length, with a mineral element lingering. WS 94pts

     
             

    226

    2013

     

    Leon Debeaumarchè, Puligny-Montrachet 1 er Cru, “Les Champs Gain”

    110

         

    Exquisite! The round and fleshy texture of this quintessential Puligny is matched by a fresh stony backbone and zesty acidity.

     

    REDS

    506

    2014

     

    Domaine Serene “Evenstad Reserve” Pinot Noir Willamette valley

    145

         

    Notes of black currant, dark cherries, and cloves fill the glass. In the mouth, it glides effortlessly across the palate exposing waves of complex flavors reminiscent of blueberry pie and compote. With velvet tannins, brooding depth, and concentration, the long weighted finish lingers with great finesse and persistence.

     
             

    507

    2014

     

    Wayfarer Estates, Fort Ross-Seaview, “Wayfarer Vineyard” Pinot Noir 

    138

         

    Flavorful, well balanced with a deep ruby-purple in the glass. Black cherry on the expressive nose, supported by dark flowers, baking spice and orange pith. Fine, silky tannins and a long, lightly mouthwatering finish. Flavors are consistent with the nose, especially that core of black cherry fruit. 

     
             

    509

    2015

     

    Merry Edwards, Russian River, Pinot Noir

    120

         

    Raspberry blueberry and cherry preserves in the intense aroma. Flavors of artisanal chocolate-hazelnut spread, fig compote, lingonberries and cocoa powder. The acidity is lively - the mouthfeel is full and juicy - the finish long. 

     
             

    523

    2015

     

    Gevrey-Chambertin, 1er Cru, “Clos Prieur” Pierre Gelin 

    175

         

    Classic Gevrey-Chambertin character with black fruit, structure, and assertiveness. Elegant pure nose of spicy, violet, earth and dark berry liqueur-like aromas. Flavors of blackberries, black cherries, herbs, and flowers are supported by medium weight and sturdy tannins. Delicious, attractively textured and solidly complex finish

     
             

    613

    2014

     

    Darioush, “Signature” Cabernet Sauvignon

    199

         

    Sumptuous and savory blackberry, dark cherry and fig with notes of bittersweet cocoa. The vintage exhibits a beautiful composure, with both depth of flavor and ripe, refined tannins.

     
             

    614

    2013

     

    Silver Oak, Alexander Valley, Cabernet Sauvignon

    160

         

    A lovely garnet color, opens with aromas of black currant, orange zest and raspberry. These aromas are framed by nuanced notes of vanilla, marshmallow and cocoa, eliciting an effect reminiscent of chocolate-covered berries. Rich mid-palate with breadth and depth, supported with refreshing acidity and integrated, dusty tannins. 

     
             

    615

    2014

     

    Caymus, Special Selection, Cabernet Sauvignon

    325

         

    Rich, hedonistic core of wild berry, blackberry, plum and currant flavors, with a graceful, elegant mouthfeel and supple, caressing tannins. The long and powerful yet refined aftertaste keeps reverberating fruit generosity while maintaining Cabernet's strength of personality. A Parker 95!

     

    618

    2013

     

    Joseph Phelps Insignia, Napa Valley

    360

         

    The 2013 is super-impressive! Amazing, inky purple color offers up notes of pen ink, white flowers, blueberry and blackberry liqueur. Rich and extracted palate is full-bodied with layers of concentrated fruit, well-integrated wood, acidity and tannin.

     
             

    619

    2014

     

    Dunn Vineyards, Napa Valley, Cabernet Sauvignon

    198

         

    Aromatically expressive and nuanced, the 2014 offers plenty of immediacy, with attractive red cherry, plum, sweet tobacco, dried flowers and cedar nuances. 

     
             

    644

    2013

     

    Porseleinberg, Swartland, Syrah 

    165

         

    Dark olive, elegant blackberries, aromatic fig and cured meats line the nose. Hauntingly rich and deep, Rhône-like spice leads to a tail with unbelievable precision and length. Hard to find!

     
             

    724

    2014

     

    Vieux Télégraphe, Châteauneuf du Pape, “La Crau”

    160

         

    Aromatics of forest floor, black tea and ripe plum. On the palate, notes of tapenade and garrigue are complemented by a core of dark ripe fruit and finely-etched tannins. Finishes sweet, spicy and impressively long.

     

    623

    2006

     

    Château St-Pierre, St-Julien 4ème Grand Cru Classé

    135

         

    A deep crimson with intense blackberry and blackcurrant aromas. On the palate, balance between the tannins and the alcohol are perfect, with a strong sensation of mellowness and unctuousness. 

     
             

    624

    1995

     

    Chateau Latour, Premier Grand Cru, Pauillac

    875

         

    Opaque dense purple color with jammy cassis, vanilla and mineral aromas. Exceptionally pure, superbly concentrated with a long intense ripe finish.

     
             

    625

    2009

     

    Chateau Ormes de Pez, St Estephe

    110

         

    Seductive, concentrated wine with ripe, juicy mulberry fruit and ultra-ripe tannins providing structure. A smooth, velvety mouthfeel and wonderful harmony on the palate make this a truly gorgeous wine. 

     
             

    626

    1998

     

    Grand Vin de Leoville du Marquis de Las Cases, St Julien

    295

         

    It boasts an opaque black/purple color and gorgeously pure black raspberries and cherries, smoke, and graphite.

     
             

    627

    2010

     

    Château d'Issan, 3ème Grand Cru Classé, Margaux

    195

         

    Gorgeous ripe fruit in this wine with plum, black cherries and spices on the nose and palate. Full body, with soft tannins and a long, long finish. Very refined and focused. 

     
             

    629

    2013

     

    Chateau Smith Haut Lafitte, Pessac Léognan

    140

         

    Fragrant, fruity, ripe and spicy, this is an impressive wine. The wood balances the fruitiness, giving a sense of structure, while crisp acidity gives the wine a fine lift at the end.

     
             

    630

    2012

     

    Chateau Branaire-Ducru, Saint Julien

    120

         

    A clean and fresh wine with blueberry, mineral and floral character. Medium to full body, fine tannins and a crisp finish. This is a very refined and beautiful Branaire.

     
             

    631

    2005

     

    Chateau Batailley, Grand Cru, Pauillac

    175

         

    Classic Pauillac, very ripe Cabernet Sauvignon predominates, with beautifully ripe tannins, black fruit and a spicy edge with firm elegance and a blast of cassis, cedar and tobacco

     
             

    633

    2005

     

    Chateau Canon,1er Grand Cru, Saint Emilion

    275

         

    Aromas of fresh mushrooms, berries, spices, roses, and sous bois, give way to hints of milk chocolate and vanilla. Full and rich, with beautifully balanced tannins and a long finish. Loads going on in this wine, yet it remains subtle and beautiful. A brilliant wine that is absolutely ready to drink

     
             

    634

    2009

     

    Chateau Lafon-Rochet, St Estephe

    145

         

    Juicy and very lively, with lots of briar, currant, cherry, toasty spice and anise notes all framed by bright floral and iron hints. The long finish has excellent cut and drive

     
             

    636

    2000

     

    Chateau Brane-Cantenac, Margaux

    280

         

    Dark plum/ruby/purple color, a sweet, juicy nose of blue, red, and black fruits, and a hint of damp earth as well as subtle herbs. Spicy, round, complex, very lush.This is Margaux elegance and silkiness at its very best

     
             

    651

    2011

     

    Ettore Germano, Serralunga D’Alba, Barolo

    120

         

    Very sexy, racy Nebbiolo-based red with aromas of mature berry, menthol, licorice and spice. Rich texture with silky tannins and lovely overall balance. 

     
             

    759

    2011

     

    Marcarini, Brunate, Barolo

    125

         

    A rich and flavorful red with plum, dried orange peel and a chocolate finish. Full body, round tannins and a savory finish.  Recommend decanting.

     
             

    761

    2008

     

    Zenato Cresasso Corvina Veronese

    118

         

    Made with Corvina grapes that have been taken past ripe and then dried, this powerful wine conveys aromas of blackberry, mocha and baking spices. The smooth, dense palate offers up big overripe cherries, some spice and chocolate alongside velvety, enveloping tannins. 93pts

     
             

    758

    2013

     

    Capanna, Brunello di Montalcino

    110

         

    Fall aromas of dried leaves with smoke and forest nuances. Generous fruit that spans between black cherry and spicy plum with nuances of dark leather, tobacco and black licorice. Solid tannins in an absolutely delicious, drinkable and enjoyable Brunello.

     

  • Dessert Wines

    Glass  

    375ml  Bottle

    152

    2014

     

    Paul Cluver Noble Late Havest Riesling, South Africa

    10

    40

         

    A very expressive nose, with apricot and pineapple aromas dominating. Soft cardamom pod fragrances and orange blossom are noticeable too. All these characteristics follow through onto the luscious, creamy palate which finishes clean

       
               

    151

    2016

     

    Château des Charmes Vidal, Icewine, Canada

    15

    60

         

    A pale straw colour, this classic varietal icewine has a nose of honey, apricot and flowers in full bloom. The palate is mouth coating with sweet grape flavours and a balancing acidity. 

       
               

    153

    2015

     

    Batasioli, Moscato d’Asti, Bosc Dla Rei,  Italy

    6

    24 (750ml)

         

    Golden in color and lightly frizzante. This slightly sweet sparkler of 100% Moscato offers a delightful nose of raisins, violets and spice. Medium in body with perfect acidity and balance. 

       
               

    154

    2000

     

    I Selvatici, Vinsanto del Chianti, Italy

    18

    72

         

    Rich, amber color with a concentrated aroma of dried figs, walnuts and candied fruit. This delightful confection is created from a mixture of Malvasia, Trebbiano, San Colombano and Sangiovese grape.

       
               

    155

    N/V

     

    Yalumba Museum Reserve Muscat, South Australia

    9

    36

         

    The Non-Vintage Museum Reserve Muscat is medium amber with a superb bouquet of honey, ginger, candied apricots, and peach. Ripe, sweet, and hedonistic, it has a very long finish.

       
               

    156

    2010

     

    Dolce, Late Harvest, Napa Valley

    30

    120

         

    Deep gold in color; the wine emits honey, butterscotch and dried apricots on the nose; medium bodied, layered and saturated on the palate; very sweet, impressive acidity, well balanced; loaded with honey and apricots in the flavors, a kiss of oak to tie it all together; long finish, bright and lasting aftertaste. 

       
               

    157

    2005

     

    Chateau Suduiraut, 1er Cru, Sauternes

    30

    120

         

    Hand crafted, revealing remarkable finesse and complexity with a golden color reminiscent of the sun that made it possible. A harmonious combination of fruit and floral aromas with roasted and candied notes. 

       

Lunch HOURS
Mon-Fri 11:30AM-2PM

Dinner hours
Mon-SAT from 5PM


Bijou Cafe
1287 First Street
Sarasota, FL 34236

941.366.8111


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