Wine Selection
-
Bijou Chardonnay
-
by the glass
SPARKLING
NV Charles de Fere, Blanc de Blanc - 7NV Francois Montand, Brut - 9NV Bellussi, Prosecco, Brut - 9WHITE
Chardonnay, Le Jardin, Cuvee Prestige - 8
Chardonnay, Hook & Ladder - 10
Chablis, Jean-Marc Brocard, "Sainte Claire" - 10
Sauvignon Blanc, Mohua, N.Z. - 8
Pinot Grigio, Minini, Italy - 7
Viognier/Chenin Blanc, The Wolftrap - 8
Muscadet Sevre & Maine, Ch du Poyot - 8
Riesling, Standing Stone - 9
Puech-Haut, Prestige, Rose - 9RED
Cabernet Sauvignon, Frog’s Leap - 17
Cabernet Sauvignon, Predator - 9
Bordeaux Blend, Guenoc, Victorian Claret - 9
Merlot, Milbrandt, Traditions - 9
Shiraz, Tournon, “Mathilda” - 9
Pinot Noir, Lola, Russian River - 12
Pinot Noir, Cono Sur - 7
Zinfandel, Alexander Valley, “Temptation” - 9
Côtes du Rhône, E. Guigal - 11
Malbec, Felino, Vina Cobos - 9APERITIFS AND SHERRY
Dubonnet- Red - 6Kir - 8Kir Royale - 10Campari - 8Champagne Cocktail - 10Harvey's Bristol Cream Sherry - 6Sandeman Character Sherry - 8Dry Sack Sherry - 7IMPORTED & CRAFT BEERS
Stella Artois, Belgium - 6Beck’s, Dark, Germany - 6New Belgium "FAT TIRE" Amber Ale, CO - 63 Daughters, Bimini Twist, IPA, St Petersburg - 6Big Storm, Wavemaker, Amber Ale, Tampa - 6Cigar City "MADURO" Brown Ale, Tampa - 6Magic Hat NQPA, Vermont - 6Red Hook IPA, Seattle - 6Goose Island 312 Urban Pale Ale, Chicago - 6Big Top "Circus City" IPA, Sarasota - 6JDubs, "Poolside", Kolsch, Sarasota - 6St. Pauli Non-Alcoholic, Germany - 6 -
by the bottle - WHITES
Bin#
Vintage
Price
Premium Half Bottles
820
N/V
FR
Moët et Chandon, Brut, Imperial Champagne
44
800
2015
US
Talley, Arroyo Grande Valley Chardonnay
29
801
2016
US
Duckhorn, Napa Valley, Chardonnay
40
821
2016
FR
Hubert Brochard, Sancerre
32
822
2016
FR
Miraval, Rosè, Côtes de Provence
32
Champagne and Sparklers
126
2006
FR
Dom Perignon Cuvee Brut
275
120
N/V
FR
Moët et Chandon, Brut, Imperial, Epernay
86
121
N/V
FR
Beaumont des Crayeres, Grand Prestige Brut
65
123
N/V
FR
J. Lassalle, Premiere Cru, Brut
68
124
N/V
FR
Veuve Clicquot, Reims
110
125
N/V
FR
François Montand, Brut, France
28
127
N/V
FR
François Montand, Brut, "Rose" France
28
128
N/V
SA
Graham Beck, “Bliss”, Demi Sec, South-Africa
32
150
N/V
IT
Bellussi Doc Extra Dry, Prosecco, Italy
28
Chardonnay
200
2016
US
Grayson Cellars, California
32
201
2013
US
Kesner, Rockbreak Sonoma Coast
84
202
2014
US
Truchard, Carneros, Napa
65
203
2014
US
Barnett Vineyards, "Sangiacomo", Carneros
55
204
2014
US
Foley Johnson, Carneros
48
205
2013
US
Failla, Haynes Vineyard, Napa Valley
98
206
2015
US
Talley, Arroyo Grande Valley
48
207
2014
US
Staglin Family, “Salus” Estate, Napa Valley
85
208
2014
US
The Forager, Sonoma Coast
45
209
2014
US
Paul Hobbs, Russian River
78
210
2013
US
Walter Hansel,"Cahill Lane Vineyard", Russian River
58
211
2014
US
Ramey, Hyde Vineyard, Napa Valley, Carneros
96
213
2015
US
Sean Minor, “Four Bears”, Central Coast
28
214
2014
US
Hook & Ladder, Russian River
40
220
2016
FR
Jean-Marc Brocard, "Sainte Claire" Chablis
40
221
2011/12
FR
Maison Roche de Bellene, Meursault
75
222
2015
FR
Pierre Janny, "Margolliets", Pouilly-Fuissé
48
223
2014
FR
Pierre Janny. Mâcon Villages “Loumont”
42
227
2013/14
FR
Vincent Girardin, "Chassagne Montrachet", V.V.
86
229
2015
FR
Les Frères Couillaud "Le Jardin", Val de Loire
32
240
2013
SA
Bayten, Constantia Valley, S Africa
38
241
2015
SA
Babylonstoren, Drakenstein, Cape
58
242
2015
SA
Hamilton Russell, Walker Bay, SA
60
Pinot Grigio, Sauvignon Blanc
300
2016
US
Gainey, Santa Ynez Valley, Sauvignon Blanc
32
301
2016
US
Cade, Napa Valley, Sauvignon Blanc
58
320
2016
FR
Le Roi des Pierres, Sancerre
48
352
2016
FR
Patient Cottat, “Le Grand Caillou” Sauvignon Blanc
28
340
2015
SA
Ashbourne, Sauvignon Blanc/Chard, Walker Bay
36
350
2016
IT
Minini, Pinot Grigio, Italy
24
351
2016
NZ
Stoneburn Sauvignon Blanc, Marlborough, N. Z.
36
425
2016
SA
Babylonstoren, Chenin Blanc
30
Other Choice Whites
402
2015
US
Standing Stone Riesling, Finger Lakes, NY
36
403
2014
US
Balletto, Russian River, Pinot Gris
36
420
2015
FR
Chateau du Poyet, Muscadet Sèvre et Maine
32
421
2016
FR
Paul Blanck, Pinot Blanc, Alsace
34
422
2014
FR
Monmousseau, Vouvray
32
423
2016
FR
Miraval, Rosè, Côtes de Provence
45
424
2016
FR
Figuière, Signature Magali, Rosé, Côtes de Provence
36
425
2017
FR
Puech-Haut, “Prestige”, Rosé, St Drézéry
38
440
2016
SA
The Wolftrap, White blend, Franschoek
32
441
2016
SA
Starke-Conde “Field Blend”, Jonkershoek, Stellenbosch
45
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by the bottle - REDS
Bin #
Vintage
Price
Premium Half Bottles
900
2014
US
Keenan, Napa Valley, Merlot
42
901
2014
US
Hess Collection,”Allomi”, Napa, Cabernet Sauvignon
32
920
2013
FR
Perrin, Reserve, Côtes du Rhône
20
921
2014
FR
Chateau de Parenchere, Bordeaux Superieur
22
950
2014
FR
Domaine Tollot-Beaut, Chorey-Les-Beaune
37
Pinot Noir and Burgundies
501
2013
US
Francis Tannahill, "The Hermit", Dundee Hills, OR
78
502
2014
US
Lola, Russian River, Pinot Noir
46
503
2014
US
La Follette, North Coast, Pinot Noir
38
504
2015
US
Cristom, Mt. Jefferson Cuvee, Willamette Valley, PN
56
505
2014
US
Seven Springs, Evening Land, Eola-Amity Hills, PN
78
508
2014
US
Hahn, SLH, Santa Lucia, Estate Pinot Noir
48
510
2014
US
Murder Ridge, “Perli Vineyard” Mendocino Ridge
78
511
2014
US
Balletto, “Sexton Hill Vineyard”, Russian River, PN
85
520
2013
FR
Morey Saint~Denis,"Herbuottes" Frédéric Magnien
78
521
2014
FR
Maranges, "La Fussiere" 1er Cru, Bachelet-Monnot
76
522
2013/14
FR
Auxey-Duresses,Christoph Buisson
64
540
2015
SA
Hamilton Russell, Hermanus, Cape, Pinot Noir
78
541
2015
SA
Stark-Condé, “Postcard Series”, Elgin, Pinot Noir
36
550
2014
AR
Luca, G Lot, Tupungato, Mendoza, Pinot Noir
65
553
2012
NZ
Peregrine, Central Otago, N.Z. Pinot Noir
60
Cabernets, Merlots, and Blends
601
2014
US
Merryvale, Napa Valley, Merlot
85
602
2015
US
Hahn, Central Coast, Merlot
30
612
2014
US
Gundlach Bundschu, Sonoma Valley, Merlot
65
603
2013
US
Sean Minor, "Nicole Marie" Napa Valley, Red
48
604
2014
US
Guenoc, "Victorian Claret"
36
605
2014
US
Kuleto Estate, "Native Son",Napa Red Blend
45
606
2012
US
Collier Falls, Hillside Estate, Dry Creek Valley, Cab
68
607
2014
US
Turnbull, Napa, Cab
88
608
2013/14
US
Freemark Abbey, Napa, Cab
78
609
2014
US
Alexander Valley Vineyards, "School Reserve" Sonoma
58
610
2015
US
Vinum, “The Insider” Cab, Paso Robles
40
611
2015
US
Austin Hope, Paso Robles, Cab
96
616
2010
US
Jean Edwards ,“Stagecoach Vineyard”, Napa, Cab
65
617
2015
US
Frog's Leap, Napa Valley
68
620
2012
FR
Segla, Margaux
88
621
2014
FR
Chateau de Parenchère, Bordeaux Superieur
38
622
2012
FR
Chateau Peyraud, Cotes de Blaye
36
632
2012
FR
Chateau Barde-Haute, Grand Cru, St Emilion
85
628
2013
FR
Croix de Beaucaillou, St Julien
85
640
2014
SA
Ernie Els, Cabernet Sauvignon, Stellenbosch
60
642
2014
SA
Rust en Vrede, Cab, Stellenbosch
62
643
2013
SA
Tokara, Cabernet Sauvignon, Stellenbosch
38
743
2015
SA
Stark-Condé, Cabernet Sauvignon, Stellenbosch
46
650
2014
IT
Borgo Salcetino, Chianti Classico
40
Other Choice Reds
700
2015
US
Saini Vineyards, Dry Creek, Sonoma, Zinfandel
40
701
2015
US
La Storia by Trentadue, Alexander Valley, Zinfandel
36
702
2014
US
enTycement by Ty Caton, Red Zin blend, Sonoma
36
703
2013
US
Collier Falls, Hillside Estate, Dry Creek, Zinfandel
68
704
2014
US
Yorkville Cellars, “Hi-Rollr” Red, Mendocino
34
705
2014
US
Tablas Creek, Patelin de Tablas, Paso Robles
45
706
2014
US
Robert Hall, Paso Robles, Syrah
36
707
2014
US
L'Ecole No.41, Columbia Valley, Syrah
48
709
2013/14
US
Tensely, Santa Barbara County, Syrah
56
720
2013/14
FR
Perrin, Chateauneuf-du-Pape, "Les Sinards"
70
721
2014
FR
E. Guigal, Côte du Rhône
44
722
2013
FR
E. Guigal, Gigondas
58
723
2014
FR
Tessellae, "Old Vines" Grenache, Syrah, Mouvedre
36
742
2015
SA
The Chocolate Block, Boekenhoutskloof, Franschoek
56
750
2011
IT
Santinumi, Riserva, Montepulciano D'Abruzzo
80
760
2014
IT
Bruno Rocca, Barbera d’Asti
42
762
2012
IT
Zenato, Amarone della Valpolicella, Classico
92
751
2012
CH
Chono, San Lorenzo, Red Blend, Maipo Valley, Chile
40
752
2014
AR
Angulo Innocenti, Malbec, Argentina
36
753
2012
AR
Tapiz, Alta Collection, Malbec, Mendoza
36
754
2014
AU
Yalumba, “Patchwork” Barossa Shiraz
42
755
2015
AR
Catena, “Vista Flores”, Malbec, Mendoza
36
756
2013
SP
Porrera, “Black Slate”, Priorat
45
757
2009
SP
Prado Enea, Muga, Gran Reserva, Rioja
110
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Reserve List
WHITES
126
2006
Dom Perignon
275
One of the world's most famous and renowned Champagnes.
212
2013
2013 Pahlmeyer Chardonnay, Sonoma Coast
145
Super-intense nose of mandarin oranges, quince and white peaches. 95 points Robert Parker
224
2014
Xavier Monnot, Meursault, 1er Cru, “Les Charmes”
139
Scents of melted butter and almond, demonstrating good intensity. The palate is very well balanced, lightly spiced with citrus fruit, white peach, walnut and nectarine. This is a really well-crafted white Burgundy
225
2015
Phillipe Colin, Chassagne-Montrachet, 1er Cru “Les Chenevottes”
138
Peach, melon and lemon flavors, while spice and pastry notes add depth. Shows fine equilibrium and length, with a mineral element lingering. WS 94pts
226
2013
Leon Debeaumarchè, Puligny-Montrachet 1 er Cru, “Les Champs Gain”
110
Exquisite! The round and fleshy texture of this quintessential Puligny is matched by a fresh stony backbone and zesty acidity.
REDS
506
2014
Domaine Serene “Evenstad Reserve” Pinot Noir Willamette valley
145
Notes of black currant, dark cherries, and cloves fill the glass. In the mouth, it glides effortlessly across the palate exposing waves of complex flavors reminiscent of blueberry pie and compote. With velvet tannins, brooding depth, and concentration, the long weighted finish lingers with great finesse and persistence.
507
2014
Wayfarer Estates, Fort Ross-Seaview, “Wayfarer Vineyard” Pinot Noir
138
Flavorful, well balanced with a deep ruby-purple in the glass. Black cherry on the expressive nose, supported by dark flowers, baking spice and orange pith. Fine, silky tannins and a long, lightly mouthwatering finish. Flavors are consistent with the nose, especially that core of black cherry fruit.
509
2015
Merry Edwards, Russian River, Pinot Noir
120
Raspberry blueberry and cherry preserves in the intense aroma. Flavors of artisanal chocolate-hazelnut spread, fig compote, lingonberries and cocoa powder. The acidity is lively - the mouthfeel is full and juicy - the finish long.
523
2015
Gevrey-Chambertin, 1er Cru, “Clos Prieur” Pierre Gelin
175
Classic Gevrey-Chambertin character with black fruit, structure, and assertiveness. Elegant pure nose of spicy, violet, earth and dark berry liqueur-like aromas. Flavors of blackberries, black cherries, herbs, and flowers are supported by medium weight and sturdy tannins. Delicious, attractively textured and solidly complex finish
613
2014
Darioush, “Signature” Cabernet Sauvignon
199
Sumptuous and savory blackberry, dark cherry and fig with notes of bittersweet cocoa. The vintage exhibits a beautiful composure, with both depth of flavor and ripe, refined tannins.
614
2013
Silver Oak, Alexander Valley, Cabernet Sauvignon
160
A lovely garnet color, opens with aromas of black currant, orange zest and raspberry. These aromas are framed by nuanced notes of vanilla, marshmallow and cocoa, eliciting an effect reminiscent of chocolate-covered berries. Rich mid-palate with breadth and depth, supported with refreshing acidity and integrated, dusty tannins.
615
2014
Caymus, Special Selection, Cabernet Sauvignon
325
Rich, hedonistic core of wild berry, blackberry, plum and currant flavors, with a graceful, elegant mouthfeel and supple, caressing tannins. The long and powerful yet refined aftertaste keeps reverberating fruit generosity while maintaining Cabernet's strength of personality. A Parker 95!
618
2013
Joseph Phelps Insignia, Napa Valley
360
The 2013 is super-impressive! Amazing, inky purple color offers up notes of pen ink, white flowers, blueberry and blackberry liqueur. Rich and extracted palate is full-bodied with layers of concentrated fruit, well-integrated wood, acidity and tannin.
619
2014
Dunn Vineyards, Napa Valley, Cabernet Sauvignon
198
Aromatically expressive and nuanced, the 2014 offers plenty of immediacy, with attractive red cherry, plum, sweet tobacco, dried flowers and cedar nuances.
644
2013
Porseleinberg, Swartland, Syrah
165
Dark olive, elegant blackberries, aromatic fig and cured meats line the nose. Hauntingly rich and deep, Rhône-like spice leads to a tail with unbelievable precision and length. Hard to find!
724
2014
Vieux Télégraphe, Châteauneuf du Pape, “La Crau”
160
Aromatics of forest floor, black tea and ripe plum. On the palate, notes of tapenade and garrigue are complemented by a core of dark ripe fruit and finely-etched tannins. Finishes sweet, spicy and impressively long.
623
2006
Château St-Pierre, St-Julien 4ème Grand Cru Classé
135
A deep crimson with intense blackberry and blackcurrant aromas. On the palate, balance between the tannins and the alcohol are perfect, with a strong sensation of mellowness and unctuousness.
624
1995
Chateau Latour, Premier Grand Cru, Pauillac
875
Opaque dense purple color with jammy cassis, vanilla and mineral aromas. Exceptionally pure, superbly concentrated with a long intense ripe finish.
625
2009
Chateau Ormes de Pez, St Estephe
110
Seductive, concentrated wine with ripe, juicy mulberry fruit and ultra-ripe tannins providing structure. A smooth, velvety mouthfeel and wonderful harmony on the palate make this a truly gorgeous wine.
626
1998
Grand Vin de Leoville du Marquis de Las Cases, St Julien
295
It boasts an opaque black/purple color and gorgeously pure black raspberries and cherries, smoke, and graphite.
627
2010
Château d'Issan, 3ème Grand Cru Classé, Margaux
195
Gorgeous ripe fruit in this wine with plum, black cherries and spices on the nose and palate. Full body, with soft tannins and a long, long finish. Very refined and focused.
629
2013
Chateau Smith Haut Lafitte, Pessac Léognan
140
Fragrant, fruity, ripe and spicy, this is an impressive wine. The wood balances the fruitiness, giving a sense of structure, while crisp acidity gives the wine a fine lift at the end.
630
2012
Chateau Branaire-Ducru, Saint Julien
120
A clean and fresh wine with blueberry, mineral and floral character. Medium to full body, fine tannins and a crisp finish. This is a very refined and beautiful Branaire.
631
2005
Chateau Batailley, Grand Cru, Pauillac
175
Classic Pauillac, very ripe Cabernet Sauvignon predominates, with beautifully ripe tannins, black fruit and a spicy edge with firm elegance and a blast of cassis, cedar and tobacco
633
2005
Chateau Canon,1er Grand Cru, Saint Emilion
275
Aromas of fresh mushrooms, berries, spices, roses, and sous bois, give way to hints of milk chocolate and vanilla. Full and rich, with beautifully balanced tannins and a long finish. Loads going on in this wine, yet it remains subtle and beautiful. A brilliant wine that is absolutely ready to drink
634
2009
Chateau Lafon-Rochet, St Estephe
145
Juicy and very lively, with lots of briar, currant, cherry, toasty spice and anise notes all framed by bright floral and iron hints. The long finish has excellent cut and drive
636
2000
Chateau Brane-Cantenac, Margaux
280
Dark plum/ruby/purple color, a sweet, juicy nose of blue, red, and black fruits, and a hint of damp earth as well as subtle herbs. Spicy, round, complex, very lush.This is Margaux elegance and silkiness at its very best
651
2011
Ettore Germano, Serralunga D’Alba, Barolo
120
Very sexy, racy Nebbiolo-based red with aromas of mature berry, menthol, licorice and spice. Rich texture with silky tannins and lovely overall balance.
759
2011
Marcarini, Brunate, Barolo
125
A rich and flavorful red with plum, dried orange peel and a chocolate finish. Full body, round tannins and a savory finish. Recommend decanting.
761
2008
Zenato Cresasso Corvina Veronese
118
Made with Corvina grapes that have been taken past ripe and then dried, this powerful wine conveys aromas of blackberry, mocha and baking spices. The smooth, dense palate offers up big overripe cherries, some spice and chocolate alongside velvety, enveloping tannins. 93pts
758
2013
Capanna, Brunello di Montalcino
110
Fall aromas of dried leaves with smoke and forest nuances. Generous fruit that spans between black cherry and spicy plum with nuances of dark leather, tobacco and black licorice. Solid tannins in an absolutely delicious, drinkable and enjoyable Brunello.
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Dessert Wines
Glass
375ml Bottle
152
2014
Paul Cluver Noble Late Havest Riesling, South Africa
10
40
A very expressive nose, with apricot and pineapple aromas dominating. Soft cardamom pod fragrances and orange blossom are noticeable too. All these characteristics follow through onto the luscious, creamy palate which finishes clean
151
2016
Château des Charmes Vidal, Icewine, Canada
15
60
A pale straw colour, this classic varietal icewine has a nose of honey, apricot and flowers in full bloom. The palate is mouth coating with sweet grape flavours and a balancing acidity.
153
2015
Batasioli, Moscato d’Asti, Bosc Dla Rei, Italy
6
24 (750ml)
Golden in color and lightly frizzante. This slightly sweet sparkler of 100% Moscato offers a delightful nose of raisins, violets and spice. Medium in body with perfect acidity and balance.
154
2000
I Selvatici, Vinsanto del Chianti, Italy
18
72
Rich, amber color with a concentrated aroma of dried figs, walnuts and candied fruit. This delightful confection is created from a mixture of Malvasia, Trebbiano, San Colombano and Sangiovese grape.
155
N/V
Yalumba Museum Reserve Muscat, South Australia
9
36
The Non-Vintage Museum Reserve Muscat is medium amber with a superb bouquet of honey, ginger, candied apricots, and peach. Ripe, sweet, and hedonistic, it has a very long finish.
156
2010
Dolce, Late Harvest, Napa Valley
30
120
Deep gold in color; the wine emits honey, butterscotch and dried apricots on the nose; medium bodied, layered and saturated on the palate; very sweet, impressive acidity, well balanced; loaded with honey and apricots in the flavors, a kiss of oak to tie it all together; long finish, bright and lasting aftertaste.
157
2005
Chateau Suduiraut, 1er Cru, Sauternes
30
120
Hand crafted, revealing remarkable finesse and complexity with a golden color reminiscent of the sun that made it possible. A harmonious combination of fruit and floral aromas with roasted and candied notes.
