Thanksgiving

In addition to our complete Dinner Menu Our Chef will be offering these a la carte specials as well
SOUPS DU JOUR
Roasted Butternut Squash Soup with spiced honey crema
7.00
Chilled Raspberry Champagne
7.00
Shrimp and Crab Bisque, fresh from the sea with a touch of cream & cognac
10.00
French Onion Soup Gratinee
10.00
ENTREES
Roasted Carolina Fresh Tom Turkey

with signature house made dressing, sweet potato, whipped Yukon Gold potatoes, vegetables, giblet gravy and homemade cranberry sauce

32.00
Pan Seared Jumbo Scallops

On a bed of ginger carrot puree, green peas, bacon and fried sage. Finished with a balsamic brown butter

38.00
Australian Rack of Lamb

Crusted with dijon mustard and Herbes de Provence, sauced with a cabernet lamb reduction

two double chops 36.00
three double chops 42.00
DESSERT
Traditional Homestyle Pumpkin or Pecan Pie

with a dollop of fresh whipped cream

8.00

Lunch HOURS
Mon-Fri 11:30AM-2PM

Dinner hours
Mon-SAT from 5PM

Closed Sundays during
the Summer season

Bijou Cafe
1287 First Street
Sarasota, FL 34236

941.366.8111


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